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Posted inFood & Drink

All Over the Map

Every night at Fogo de Chao–the 350-seat restaurant on LaSalle specializing in spit-roasted meat–a highly orchestrated ballet takes place. Brazilian servers sporting pleated pants and boots circle the tables, carrying skewers of grilled steak, pork, and lamb. When diners show green cardboard disks indicating they’re ready to eat, a flurry of “gauchos” approaches, slicing portions […]