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- Campylobacter—it’s in your food.
• Enjoy your pork chop. Antibiotic-resistant bacteria has invaded the food chain, reports Monica Eng.
• Eating the World checks out the rare Brazilian fruit known as the feijoa.
• After dragging it out as long as humanly possible, Check, Please! chose a new host. The Sun-Times talks to Catherine De Orio.
• Why are almost all of the city’s sidewalk cafes on the north side? WBEZ digs into it.
• The Chicago Cocktail Chronicles gets into the Hirsch Gupta by Joel Rund at Rebar.
• Chicago Foodies profiles the woman opening Chicago’s first butcher’s school.