This week I went to the 18th annual Global Beer Expo, a trade tasting of products distributed by Louis Glunz Beer (open to beer buyers for local bars, stores, and restaurants, as well as the occasional journalist). As with many tastings, the sheer number of beers was a bit overwhelming—there were 50 booths, most offering somewhere between five and ten brews apiece. With the help of plenty of food and water, though, I managed to stay sober enough to remember pretty much everything I tasted. After the jump, some favorites.