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Correction: This post has been amended to correctly reflect the Lombard location of D.O.C. Wine Bar.
Bistro Campagne honors France’s culinary traditions with a Regions of France dinner series; this month’s focus is Alsace. Each night in September features a separate menu inspired by Alsatian classics like Riesling-poached perch and sweetbread terrine, accompanied by regional wines and Kronenbourg beer. Call 773-271-6100 for reservations. Bistro Campagne, 4518 N. Lincoln.
Throw dough at Frasca Pizzeria‘s pizza-making class, where the restaurant provides ingredients and throws in two glasses of wine. Call 773-248-5222 to reserve a spot. 6:30 PM, Frasca Pizzeria and Wine Bar, 3358 N. Paulina, $30.