We’re launching our new Green Chicago page on our site today: a free archive of all of our coverage of the environment, green technology, organic and sustainable food, and the like from the past eight years. So if you missed Harold Henderson on Angelic Organics founder John Peterson, Nicholas Day on the trials of opening an organic restaurant (nb: Crust still hasn’t opened), or Mike Sula on Slow Foodists and the search for the perfect rib–you’re in luck.

Did we miss anything? Let us know.