The Good Food Festival presents a screening of The Butcher’s Karma, a film by Grub Street editor and Key Ingredient videographer Michael Gebert that explores the philosophies of local meat purveyors Rob Levitt, Paul Kahan, and Bartlett Durand. Tickets include a three-course dinner featuring country pate and “porkobuco,” wine, and a Q&A with Levitt and Durand. Reservations recommended. 6:30 PM, Uncommon Ground on Devon, 1401 W. Devon, 773-465-9801, $50.
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