Mount Prospect’s Qulinaria tries to spiff up meat and potatoes.
Tag: appetizers
Posted inFood & Drink
Edgewater’s Herb wants to ‘redefine’ Thai
Edgewater’s Herb wants to “redefine” Thai
Posted inFood & Drink
Joe Fish, Rosebud Restaurants’ new seafood house, is for ballers
Joe Fish, Rosebud Restaurants’ new seafood house, is for ballers.
Posted inFood & Drink
Ani: All-purpose Japanese for a neighborhood that can use it
Ani, Arami’s younger brother, brings all-purpose Japanese to Lakeview.
Posted inFood & Drink
Chef Lee Wolen reboots Boka
The decade-old restaurant and flagship of the Boka group maintains its relevance.
Posted inFood & Drink
Rough waters at Kinmont
Kinmont falls short of doing great things with sustainable seafood.
Posted inFood & Drink
Stick with tradition at J. Rocco
Pick a meatball, any meatball (but probably not the shrimp kind) at J. Rocco.
Posted inFood & Drink
Juno dreams of sushi
Juno, the post-Arami comeback from B.K. Park, is a work in progress.
Posted inFood & Drink
Eastern promises at Kabocha
Kabocha, Shin Thompson’s “Japanese brasserie,” delivers half the time.
Posted inFood & Drink
Eastern promises at Kabocha
Kabocha, Shin Thompson’s “Japanese brasserie,” delivers half the time.
Posted inBlogs
More barbecue for the dudes: Sweet Baby Ray’s comes to Wrigleyville
The suburban chain joins Wrigley BBQ and Milt’s Barbecue for the Perplexed in competing for the year-round crowd.
Posted inFood & Drink
At American Junkie, Kendal Duque makes hay from cliches
At River North’s new American Junkie, Kendal Duque makes hay from cliches.
Posted inBest of Chicago
Best Appetizer on Which Reasonable Critics Can Disagree
Fried lemon, onion, and jalapeño at Fish Bar