Free 21+ event at Barcocina (2901 N. Sheffield Ave., Chicago) Tuesday, April 26, 2016 6-8 pm. Vote on the best Margaritas in Chicago!
The Green Mill has more stories than any tavern in town. Here are a few from the past three decades.
V-Day Issue: Aay Preston-Myint and Colin Dickson’s first date “didn’t just have a third wheel, it had 20.”
Paul McGee’s tiki bar is an island paradise amid the River North flotsam.
Pick a meatball, any meatball (but probably not the shrimp kind) at J. Rocco.
Katie Degroote of Gingerman Tavern
Jess Keene of Barrelhouse Flat makes a mezcal-based pick-me-up with her least favorite snack.
Challenged with tartar sauce, Annemarie Sagoi creates a potable tribute to fish-and-chips.
A collection of curious cocktails: eight bartenders contribute an unusual creation to our dream cocktail list.
Our Oulipian wordplay begins.
Is Chicago lagging New York because we have no spirit-exclusive cocktail bars. That’s just horsefeathers.
Some of Chicago’s savviest bartenders detail their favorite drinks, hangover cures, pit stops, and more