A tomato festival, a mussels festival, a Schnitzelfest, your chance to hang out at a Bocuse-style competition, a celebration of new Filipino cooking, and more.
Tag: Bocuse d’Or
Posted inBlogs
Boulud and Bartolotta on (maybe someday) winning the Bocuse d’Or
Asking Daniel Boulud and Paul Bartolotta about what it will take for America to win the famous French culinary competition (and why we should care).
Posted inBlogs
Four hours in the kitchen with Next’s Bocuse d’Or menu
Slide show of the Next Bocuse d’Or menu—and what goes into it.
Posted inBlogs
Next chef Dave Beran on making a meal out of the Bocuse d’Or
French classicism meets midwestern produce in Next’s Bocuse d’Or menu.