Why not get out in the city and enjoy Thanksgiving for a change?
Tag: Cafe des Architectes
Thanksgiving dinners, 24-hour improv fest, and more things to do in Chicago this week
Friendsgiving, Dr. Strangelove at the Is It Still Funny? series, and more happenings from November 21-24.
Eddie Huang’s Double Cup Love, Rooftop Cinema Club, and more things to do in Chicago this week
Chicago’s Leading Ladies, Spring BBQ, and more happenings from June 13-16
1871 Dairy brings Chicago milk back from the dead
Illinois’s dairy heritage has been resurrected by a former pencil pusher who just wanted healthy milk for his family.
Son of a Butcher almost makes the cut
But for now the ersatz Logan Square meat market needs more finesse.
The Sofitel’s cheesemaking and charcuterie program is almost ready for retail
The Sofitel Hotel’s cheesemaking and charcuterie programs are humming along and almost ready for online shopping.
Illinois’s first in-restaurant cheese-making operation has ‘kind of taken off’
Remember when the Sofitel Hotel started making its own cheese and charcuterie? Here’s what’s up with that six months on.
Taking matters—and cheese and cured meat—into your own hands
Chef Greg Biggers decided to have some fun with intensive certification and launched in-house charcuterie and cheese-making programs.
Get to know your Jean Banchet Award winners
How this year’s crop of top chefs have performed in Reader features.
Key Ingredient: Leigh Omilinsky of Cafe des Architectes makes a superfood unhealthy
Leigh Omilinsky transforms the superfood chia seeds into a five-way superdessert.
Suddenly, it’s summer: More alfresco drinking and dining
Ten more spots with outdoor seating—now that it’s nice out
Drinks for everybody at Alpana Singh’s Boarding House
Alpana Singh’s Boarding House is a populist wine bar on a grand scale.
Valentine’s Day Guide 2013
Our picks for the best places to be on the most romantic day of the year
Key Ingredient turns 50 (episodes)
Thoughts on the first 50 episodes of Key Ingredient