Posted inMonday Night Foodball

It’s a night of fresh pastabilities with Gemma Foods at the next Monday Night Foodball

Nobody makes eating fresh pasta at home easier than Tony Quartaro. Since I wrote about him last summer, the former Formento’s chef installed his roving fresh pasta delivery service Gemma Foods into a permanent Grand Avenue brick-and-mortar. Now you can watch your farro mafaldine rolled out and cut in the window, take it home, and […]

Posted inMonday Night Foodball

It’s chicken and waffle night at Monday Night Foodball

The chickens roam freely over the pastures at Avrom Farm in Ripon, Wisconsin. But you might have spotted them in the wild this season at the Green City or Wicker Park farmers’ markets, where they nest on warm buckwheat waffles battered with their own eggs.
This Wednesday they’re flocking to Irving Park for Monday Night Foodball, the Reader’s weekly pop-up chef series at the Kedzie Inn.