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Home » Chinese food » Page 2

Tag: Chinese food

Posted inBlogs

One Bite: Lao Yu Ju’s crispy papaya pastry

by Mike Sula May 15, 2014August 18, 2021

Tony Hu is harboring a great pastry chef in Chinatown.

That's not a ukulele. For this photo Bob Nanna was 14 feet tall.
Posted inMusic

How to get Bob Nanna of Braid to write your sweetheart a Valentine’s Day song

by Leor Galil February 11, 2014August 18, 2021

Thanks to the songwriting service Downwrite, Bob Nanna of Braid makes a pretty affordable cupid.

Posted inBlogs

Chengdu Impression shows Lincoln Park how to burn

by Mike Sula December 26, 2013August 19, 2021

Real Sichuan food arrives in the least likely of places.

Posted inBlogs

Sing’s Noodle House, starring ace noodle puller Liu Chang Ming

by Mike Sula December 2, 2013August 19, 2021

A new noodle shop snags Chinatown’s second-most-recognized celebrity chef.

Posted inBlogs

“The Fox,” “Chinese Food,” and annoyance as a pop strategy

by Miles Raymer October 29, 2013August 19, 2021

Our love of irritating sounds makes two recent hits

Fin & Lady
Posted inArts & Culture

Cathleen Schine’s flower children

by Hannah Gold July 19, 2013August 19, 2021

The protagonists of Cathleen Schine’s ninth novel, Fin & Lady, wander 1960s New York.

Posted inBlogs

There’s a sucker born every minute at Foo Noodle Bar

by Mike Sula April 11, 2013August 19, 2021

Don’t bet on the noodles at the Horseshoe Casino.

Posted inBlogs

Suck your bones with a straw at Crazy Pot

by Mike Sula December 21, 2012August 19, 2021

The hot-pot spot Crazy Pot has a number of broth bases new to Chinatown

Posted inBlogs

One Bite: Northern City’s baby potatoes with soy sauce

by Mike Sula November 21, 2012August 19, 2021

Dongbei style meat and potatoes at Bridgeport’s second northeasten Chinese restaurant

Lao Special Whole Fish, bathed in chiles
Posted inFood & Drink

Tony Hu’s expanding empire

by Mike Sula August 29, 2012August 19, 2021

Tony Hu’s expanding empire now includes Chicago’s only Yunnanese restaurant

Posted inBlogs

One Bite: Asian carp hot pot at Ma Gong La Po

by Mike Sula July 2, 2012August 19, 2021

Do your part in the war on Asian carp with this blazing Sichuanese hot pot

Posted inBlogs

One Bite: false banana bread at an Ethio-Chinese joint

by Mike Sula April 2, 2012August 19, 2021

Lake Langano is one of the only places in the U.S. that serves the southern Ethiopian fermented staple qocho

Posted inBlogs

Food porn: dim sum at Cai

by Mike Sula December 14, 2011August 19, 2021

Some dim sum done well, some dim sum not, at a gaudy new Cantonese restaurant in Chinatown

Posted inBlogs

One bite: Phoenix spicy tofu stir-fry

by Mike Sula November 25, 2011August 19, 2021

In defense of offal eating—as virtuous as a bowl of bean curd.

Posted inBlogs

Food porn from Chinatown’s Snack Planet

by Mike Sula November 11, 2011August 19, 2021

A few shots of some tasty snacks from Snack Planet, a Sichuanese food stall in Chinatown’s subterranean food court.

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