Thus Die I, Cochon 555, and more happenings from April 22-24
Tag: Cochon 555
Posted inBlogs
The Big Jones Cookbook finally has a release date, and more food news
Big Jones Cookbook has a release party, the Reader sponsors a Lake FX panel on local food, and other events happening soon.
Posted inBlogs
Modern Mexican galore, and other events
Mexican food gets mod and other things happening to eat and drink.
Posted inBlogs
Reader’s Agenda Sun 4/28: Cochon 555, Katherine Preston, and People at Music Box
What’s on the Reader‘s Agenda for Sunday, April 28.
Posted inBlogs
Send Rob Levitt to Asheville
Have you been standing in the rain outside of Mado’s perpetually sold-out monthly butchering demos? Here’s a cool video synopsis of one, chef Rob Levitt’s entry in the Who’s Your Butcher? contest, sponsored by Protein University (the same folks behind the itinerant Cochon 555 hootenenany). He’s up against 20 other entrants from across the globe. […]
Posted inBlogs
The princes (and princess) du porc
The kitchen crew from Graham Elliot wins Sunday’s Cochon 555
Posted inBlogs
Win free tickets to Cochon 555
MenuPages Chicago is giving away tickets to this weekend’s homage to heritage hogs.