D.O.C. Wine Bar Archives - Chicago Reader

A D.O.C. Wine Bar bartender takes the sting out of royal jelly

Challenged to create a cocktail with a jelly produced by honeybees, Justin Arnett-Graham of D.O.C. Wine Bar pairs it with gin and port wine.

Beer and tomato fests are the highlights, but there are also cupcakes, wine, health foods, barbecue, and puppies this week

A mystery-meat pinata, a pig roast, a Paul Virant book signing, and more

A dessert and champagne dance party, a mystery dinner, and more.

The Lincoln Square Wine Stroll, free oysters, the Chicago Beer Festival, and more.

DOC Winebar voted best wine list

Geja’s Cafe voted best restaurant for romance

Spirits from Mexico, cuisine from Peru, a foodie documentary from Wisconsin, and more.

Carnaval, Fat Tuesday, Sunday supper at Vie, and more.

WhiskyFest, edible books, the last Soup and Bread of the season, and more.