Also, arguments in the case of Brendan Dassey from Making a Murderer will be heard in Chicago appeals court Tuesday.
Celebrated pastry chef Mindy Segal finds it’s not easy going green.
Mike Sula reviews the Cotton Duck in West Town.
A review of the celebrity chef’s new memoir.
Thoughts on the first 50 episodes of Key Ingredient
Justin Kaufmann, WBEZ “When I was in my early 20s, I had the incredible fortune of working with food reporter Steve Dolinsky on some radio pieces for WBEZ. It was great long-form radio, and we were nominated by the James Beard Foundation for ‘Best Local Radio.’ Being the producer, that made me, like, maybe the […]
The Reader’s Mike Sula is a finalist for a prestigious James Beard Media Award in journalism for his Whole Hog Project. Winners will be announced May 3.