Chef Matthias Merges’s restaurant is the latest to open in the Hotel Zachary, across from Wrigley Field.
Tag: Jared Wentworth
At Regards to Edith, old-school Chicago eats in a changing neighborhood
Heisler Hospitality’s 12th restaurant is the latest breath into the Fulton Market District restaurant bubble.
At Trench, Jared Wentworth has reimagined Trenchermen as a crowd-pleaser
The Longman & Eagle and Dusek’s chef plays it relatively safe with a meaty menu in Wicker Park.
Saint Lou’s Assembly isn’t quite divine
Bruce Finkelman and Jared Wentworth’s West Loop meat-and-three spot doesn’t yet inspire beatific dining.
Saint Lous Assembly West Loop meat three Finkelman Wentworth
Bruce Finkelman and Jared Wentworth’s West Loop meat-and-three spot doesn’t yet inspire beatific dining.
A dozen new Chicago restaurants for outdoor dining
Sate yourself in the sun at these patios and rooftops.
Purgatory at the Promontory, the Hyde Park restaurant from Longman & Eagle
The neighborhood deserves better than what chef Jared Wentworth has brought to the table at the Promontory.
Best Classy-Trashy Cheeseburger
It oozes goo like a deep-fried Twinkie at the county fair.
Bohemian rhapsody at Dusek’s
Dusek’s borrows a few tricks from Longman & Eagle—but it’s its own thing, too.
The migration of the hipster
The migration of the hipster: A Chicago history, 1898-present
Doughnuts come to Longman & Eagle, Inc.
Longman & Eagle’s Sunday doughnut pop-up, and why it’s one of Chicago’s most influential restaurants.
New Year’s Eve Guide 2012
Our picks for the best places to be when the ball drops
Pop-up dinner: time travel to the late Roman Empire
Brandon Baltzley’s new Crux collective hosts a second pop-up dinner, this one with a late-Roman theme, at Evanston’s Pensiero Ristorante on Monday.
This Week’s Food and Drink Events
Art-inspired cuisine, a pig roast, African flavors, and more.
Logan Square on Tap
The new brewpub and gastropub in Lula-land. Plus: middle-of-the-road green cuisine, carnivore-worthy vegan, and 11 more recent openings.