Former Intro chef Stephen Gillanders’s vision alights on a gentrifying 18th Street.
Tag: Jean-Georges Vongerichten
Posted inArts & Culture
For Amy Thielen, there’s just as much magic in the midwest as in Manhattan fine dining
A James Beard winner explores her roots in a new memoir.
Posted inArts & Culture
Intro hosts Jean-Georges Vongerichten protege Stephen Gillanders
Back in March, when the weather was still cold and dreary, we praised chef C.J. Jacobson for bringing some west-coast sunshine to Intro, the Lettuce Entertain You concept that hosts a new chef—who presents a new menu—every three months or so. Another LA chef is on his way to the restaurant’s kitchen, by way of […]
Posted inBlogs
How much do celebrity chefs really matter to their restaurants?
Morimoto, Fabio, and the massively multiplayer celebrity restaurant
Posted inBlogs
An awesome gesture of “Fuck you, poor people”
David Cross calculates the food miles of a sheet of edible gold leaf
Posted inBlogs
This week in Food & Drink
In this week’s Food & Drink: Key Ingredient turtle, the reinvented Pump Room, Cocktail Challenge nopales
Posted inFood & Drink
Garlic mustard threatens habitats across the country. One response? Weed it and eat it.
What to do about the invasive weed garlic mustard–recipes and a cocktail included!