The Anarchist Print Fair, Easter Brunch Buffet, and more happenings from April 14-16.
Cantina 1910’s restaurant and farm opens in Andersonville, Modern Mexican conference returns to Kendall, get your tiki mug the honest way, and more.
New reviews and notable screenings in this week’s issue
Mexican food gets mod and other things happening to eat and drink.
Culinary icons from Paul Kahan to Rick Bayless, Grant Achatz to Matthias Merges, Ina Pinkney to Homaro Cantu have forged unlikely relationships with brands such as Nestlé, Kraft, and Lean Cuisine. The results might surprise you.
Chefs Rick Bayless, Carlos Gaytan, Jorge Vallejo, and Alex Stupak offer their thoughts on what constitutes modern Mexican cooking.
What’s on the Reader’s Agenda for Saturday, March 2, 2013.
What’s on the Agenda for Thursday, November 15, 2012
A cocktail class, a Julia Child discussion, a food truck summit, and more
New reviews and notable screenings in this week’s issue.
An African luncheon, a warehouse sale, a whiskey tasting, and more.
Turkey tips, a chili contest, Big Star’s anniversary beer, and more.
Beer sampling, food writing, dessert crawling, and more.
Picnicking on the North Shore, touring Pilsen restaurants, navigating Indian menus, and more.
Rooftop dinners, cupcake contests, foraged foods, and more.