Talking with Momotaro cook and rising Japanese chef Scott Malloy about how a kid from Tennessee learned to love Japanese food.
Tag: L2O
Intro’s first guest chef, C.J. Jacobson, brings west-coast sunshine to the midwest
The former Top Cheftestant gets Lettuce Entertain You’s new concept off to a running start.
Jean Banchet nominees show a scene that’s doing just fine, thank you
The Jean Banchet awards are announced, and show that our scene is still about where real people eat.
From burgundy at L2O to deviants at Punch House
Things that are happening, including a dance night for deviants and an $80 steak special.
Keeping an eye on Michelin Day so you don’t have to
Watching the latest Michelin ratings unfold throughout the day
Key Ingredient: warabi starch
L2O’s Matthew Kirkley makes gummies out of a creepy texture
A best new chef is anointed, and other news bites
A best new chef, green chorizo, loose meat sandwiches, and more
Iliana Regan, the forager
The People Issue: Iliana Regan, forager and creator of the underground supper club One Sister
Stars are falling
The Michelin Guide Chicago’s starred restaurants have been announced.
The Michelin Betting Pool
Mike Sula’s in on the Michelin Guide bet organized by Chicago mag dining critic Jeff Ruby.
This Week in Food & Drink: Henri, Chizakaya, and More
Reviews of Henri, Chizakaya, Sawtooth, and 11 more recent openings.
Eight chef-driven restaurants
Restaurant listings are culled from the Reader Restaurant Finder, an online database of more than 4,200 Chicago-area restaurants. Restaurants are reviewed by staff, contributors, and (where noted) individual Reader Restaurant Raters. Though reviewers try to reflect the Raters’ input, reviews should be considered one person’s opinion; the Raters’ collective opinions are best expressed in the […]
The long awaited Chicago episode of No Reservations airs Monday
The long-awaited No Reservations Chicago episode airs Monday.
Food Issue 2008: Best New Chicago Restaurants
From home-style Iranian in Rogers Park to haute cuisine a la Trump, our critics’ favorite new places so far this year
L2O: Esquire’s restaurant of the year
Three Chicago restaurants make Esquire’s list of the best restaurants of 2008.