Why we’re not eating Dee Dee.
Tag: Linda Derrickson
The Whole Hog Project: So Long Cong and Cherry, part three
The Whole Hog Project: a story of slaughter, part three
The Whole Hog Project: So long, Cong and Cherry, part one
The Whole Hog Project: A story of slaughter
The Whole Hog Project: pig art by Susan Medaris
Piglet and sow immortalized in a portrait: a show by “barnyard artist” Susan Medaris opens tomorrow.
The Whole Hog Project: Change is good
The mulefoots have moved down the road to a new farm in Argyle, Wisconsin.
The Whole Hog Project: The piglets get their ears pierced
Hillspring Farm’s eight black mulefoot piglets got their ears tagged Sunday. Watch the struggle! Hear the squeals!
The Whole Hog Project: Meet the farmers, part two
Part two in Linda Derrickson and Mark Kessenich’s journey from restaurateurs to organic farmers.
The Whole Hog Project: Meet the farmers, part one
A proper introduction to farmers Linda Derrickson and Mark Kessenich, part one.
The Whole Hog Project: Name that piglet
Help name the new mulefoots at Hillspring Eco-Farm.
The Whole Hog Project: More hooves on the ground
Four more mulefoot hogs were born Sunday at Hillspring Eco-Farm in Blanchardville.
Introducing the Whole Hog Project
We’re buying a pig. We’re gonna feed it. We’re gonna love it. We’re gonna eat it.