The founding member and co-owner of LTHForum remembered
Tag: LTHForum
Posted inFood & Drink
The Family House brings Burmese cuisine to Chicago
The city’s only restaurant serving the food of Myanmar has great Malaysian and Indonesian food too.
Posted inFood & Drink
A Bite of Szechuan adds to an undersung neighborhood dining scene
Chef Dingguo Cheng turns out uncompromising Chinese food in West Rogers Park.
Posted inFood & Drink
Make the drive to Chicagoland’s only Lao restaurant
Spicy Thai Lao is in a blink-and-you-miss-it south-suburban strip mall. But you don’t want to miss it.
Posted inFood & Drink
Blackfinn Ameripub: A restaurant for the antifoodie
Consider this chain outpost in River North an oasis from thinking too much about what you’re eating.
Posted inFood & Drink
Rainbow Cuisine earns its stripes
Lincoln Square’s Rainbow Cuisine recalls the glory days of authentic Thai food.
Posted inBlogs
The nation’s largest vertical farm is in Bedford Park, and other food news bites
Stolen tip, squirrel ragu, and more.
Posted inBlogs
Smoking a turkey breast hunter-beef style
In which I cure a turkey breast with Pakistani hunter-beef spices.
Posted inBlogs
The siren beckons, Chaihanna closes, and more on this week’s restaurant scene
On the local restaurant scene this week: La Sirena Clandestina, Brazilian brunch, and the closing of the area’s only Uzbek restaurant
Posted inBlogs
Korean bars and other food news bites
Nella’s back, BLT American BIstro shutters, local blogs win national awards, and more food news bites.
Posted inBlogs
One Bite: three fungus tang at Cho Jung
A delicious fungal soup at the region’s greatest little Korean mom-and-pop
Posted inBlogs
One Bite: bun mam, aka Vietnamese gumbo
The mean bun man at Argyle Street’s Nha Hang Viet Nam
Posted inBlogs
Win $1,000 for your best Thai appetizer
Leela Punyaratabandhu of SheSimmers is hosting a Thai cooking contest
Posted inFood & Drink
A few of food writer Mike Sula’s favorites
From royal pies to end-of-the-world banana jerky, 2011 has been good so far