Michael and Helen Cameron launched Uncommon Ground in 1991 as a tiny coffeehouse at Grace and Clark near Wrigley Field, eventually expanding it into a full-service restaurant and music venue. In 2007 they added a second location on Devon, which they recently closed to spend more time with family. In 2014 the original Uncommon Ground […]
Tag: Michael Cameron
The debut of Uncommon Ground’s Greenstar, the first organic brewery in Illinois
A Hofbräuhaus veteran launches Greenstar Brewing with two organic pale ales that showcase rich malts.