Have you scheduled your monkeypox (MPV) vaccine yet? While the virus is spreading rapidly among people who have sex with MSM (men who have sex with men), anyone can catch it. Intimate skin-to-skin contact with someone who has MPV is the highest risk activity (note that condoms alone are likely not enough to prevent transmission), […]
Tag: mushrooms
Posted inFood & Drink
Something magic’s growing at Back of the Yards Algae Sciences
Vivid green fluid silently courses down a vertical stack of cascading glass tubes on the third floor of the Plant, the sustainability-oriented Back of the Yards small business incubator where the meat-packer Peer Foods once processed industrial quantities of ham, bacon, and sausage in cavernous stainless steel smokers. Nearby, spirulina-spiked Beyond Burgers sizzle and char […]
Posted inFood & Drink
Grow your own insurgent fungi farm
Four Star Mushrooms is selling its spent substrate to gardeners and other subversives.
Posted inFood & Drink
Full Circle Fungi makes like a mushroom and cooperates
An oyster farm spawns in a Logan Square basement.
Posted inFood & Drink
‘Modern’ Polish food at Mount Prospect’s Qulinarnia
Mount Prospect’s Qulinaria tries to spiff up meat and potatoes.
Posted inFood & Drink
Edgewater’s Herb wants to ‘redefine’ Thai
Edgewater’s Herb wants to “redefine” Thai
Posted inFood & Drink
Former Top Cheftestant brings soulful, creative Korean to Avondale
Former Top Cheftestant brings soulful, creative Korean to Avondale.
Posted inFood & Drink
Right and wrong: Sodikoff’s High Five Ramen and the Melmans’ Ramen-San
Brendan Sodikoff’s High Five Ramen and the Melmans’ Ramen-San face off over noodle soup.
Posted inFood & Drink
Ani: All-purpose Japanese for a neighborhood that can use it
Ani, Arami’s younger brother, brings all-purpose Japanese to Lakeview.
Posted inFood & Drink
Baffo tries to bring a bit of Mario Batali’s Babbo to the midwest
Eataly’s fine-dining restaurant would benefit from a higher dose of simplicity.
Posted inFood & Drink
At Analogue, cocktails get top billing but the food steals the show
The Cajun menu at Logan Square cocktail bar Analogue is deceptively complex.
Posted inFood & Drink
The Radler offers an upscale twist on German comfort food in Logan Square
The Radler offers an upscale twist on German comfort food in Logan Square.
Posted inBlogs
Behold the mushroom mother-in-law at River Valley Farmer’s Table
Ravenwood’s new Wisconsin-based mushroom emporium tries its hand at a classic south-side snack.
Posted inFood & Drink
Azzurra EnoTavola is the season’s Italian sleeper
Azzura EnoTavola offers simple, soulful Italian food from the folks behind Anteprima and Bar Ombra.