The dazzling Grand Avenue deli is a temple to locally made salumi.
Tag: Nduja Artisans
Posted inFood & Drink
Take your meatings at Tête Charcuterie . . . but save room for salad
Tête Charcuterie is a lot more than just a temple to our culture’s insatiable flesh lust.
Posted inBlogs
Chicago magazine’s best, and the rest
An alternative look at the past year on Chicago’s food scene
Posted inBlogs
Three ndujas: Salami just got more spreadable
Your guide to locally produced red Nutella