James Beard Awards went to three Chicago chefs and restaurateurs during the 2016 ceremony at the Civic Opera House.
Tag: North Pond
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The folks behind Fork are bringing a regular-guy steak house to Lincoln Square
Lincoln Square is getting an old-school steak house with a modern twist in the former Homegrown space.
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Bruce Sherman of North Pond talks the bounty of spring
North Pond chef Bruce Sherman talks about the way chefs and farmers interact at the Green City Market as new green things from spring get ready to appear.
Posted inFood & Drink
Cocktail Challenge: Miracle Whip
Nick Ostapczuk of Bangers & Lace adds a dollop of Miracle Whip to the classic gin fizz—without spoiling it.
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Cocktail Challenge: Coriander
North Pond bartender Justin Fox crafts a “complete coriander experience,” from ice to garnish.
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Reader’s Agenda Sun 3/31: “The Nature of Eating,” Easter brunch, and Willy Wonka at the Music Box
What’s on the Reader’s Agenda for Sunday, March 31, 2013
Posted inFood & Drink
Key Ingredient: flour
Brandon Balzley of Crux makes a complex chocolate dessert with flour, which he normally doesn’t bother with
Posted inFood & Drink
A chefs’ family tree revisited
Culinary talent that branched out from Alinea, Blackbird, the Violet Hour, Tru, and more
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This Week in Food & Drink: GT Fish & Oyster, Hot Doug Does Chicken Feet, Cocktail Challenge Seaweed, Raw Milk Farmstead Cheese, and More
In this week’s Food & Drink: GT Fish & Oyster, Hot Doug takes on chicken feet for Key Ingredient, Cocktail Challenge seaweed, raw milk farmstead cheese, and more
Posted inFood & Drink
Rowan Jacobsen dinner at North Pond, Pasticceria Natalina closes, Scott Harris expands
Shadows on the Gulf: A Journey Through Our Last Great Wetland, the latest from Beard-award-winning writer Rowan Jacobsen (A Geography of Oysters), was released last week, and in its honor chef Bruce Sherman of North Pond (2610 N. Cannon, 773-477-5845, northpondrestaurant.com) is hosting a five-course dinner and discussion on Wednesday, May 18, at 6:30 PM. […]
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This Week’s Food and Drink Events
A candy lecture, a seafood dinner, a mezcal tasting, and more.
Posted inBlogs
This Week’s Food and Drink Events
Street parties, beer festivals, a foie gras celebration, and more.
Posted inFood & Drink
The Best New Restaurant in the Midwest?
Peoria, IL: Drawing on the same farms that supply Chicago’s best, a homegrown chef has the culiscenti parachuting into Peoria.
Posted inFood & Drink
Beyond Brunch
How Jam does dinner. Plus: the return of Bolat African Cuisine and the new incarnation of Cafe Marbella.