Proxi Archives - Chicago Reader

At Fort Willow David Morton and Michael Kornick have built a tree house among the faded factories

Chef Deirdre Quinn’s spicy menu is the cocktail bar’s thirst-kindling reason to play there.

Seventeen spots where you could escape the Great Garbage Fire of 2017.

Sepia chef Andrew Zimmerman’s long-awaited follow-up goes casual—and global.

Also, police officers tied to Laquan McDonald shooting will return to CPD’s payroll but not the streets.

The Proxi executive pastry chef talks about the importance of finding “a safe place to learn and to grow.”

Andrew Zimmerman faces “extreme lambiness.”