In 2006, Linda Lutton and Catrin Einhorn explored the town’s busy season and spoke with the workers who pack the pumpkin, most of whom come from the tiny Mexican town of La Soledad.
Tag: pumpkin
Posted inFood & Drink
Key Ingredient: Black cumin
Homestead’s Chris Teixeira survives a “death challenge” to arrive at a cheese course featuring black cumin.
Posted inBlogs
Recipe swap: pumpkin savories and sweets
Call for pumpkin recipes, with a few to start