Former Blackbird chef Michael Sheerin is taking Venetian food somewhere new.
Tag: raisins
Posted inFood & Drink
A10, the much-anticipated Hyde Park restaurant, is for now a B minus
A10, Matthias Merges’s much-anticipated Hyde Park restaurant, gets a B minus for now.
Posted inFood & Drink
Key Ingredient: Smen
Joseph Rose of Lockwood funks up his act with smen, a fermented butter traditional in North Africa and the Middle East.