With Trunk Show, a Ford Taurus serves as a vehicle for a curator couple’s art shows.
A new artist-run supper club makes the bones from your dinner into jewelry
To explore the gap between wheat as commodity and wheat as food, artist Sarah Kavage bought—and took possession of—1,000 bushels.
Part of the show “Forever Vegetal,” on display at Roots and Culture
This week’s talks, tastings, and food events.