A snug Ravenswood mom-and-pop with postcolonial synergy.
Everyone was a winner at the Reader’s Fall Cocktail Challenge—but not everyone got a prize.
Evanston’s Boltwood is unpredictable—and that’s not a complaint
The third year of the Reader‘s Cocktail Challenge brought nonfoodstuffs and the nastiest ingredient yet.
At this fall drinks event on October 4, 20 of Chicago finest barkeeps play dealer’s choice.
One bourbon, one scotch, and 20 new hipster bars
Micah Melton of the Aviary makes a dirty martini with goat cheese, blueberries, and a rotovap.
Ingi Sigurdsson of Terrace at Trump crafts a sweet potato swizzle.
Challenged with chalk, Sable bartender Alex Renshaw volunteers the applejack-based Teacher’s Pet.
Lisa Selman of Little Market Brasserie adds some vinegar to a cocktail that only looks like a mimosa.
Ginger syrup and its many uses (mostly cocktails)
Make your own fat-washed scotch cocktail with the recipe for Reader’s Baconfest 2012 cocktail challenge winner.
Enter the Reader’s Bacon Cocktail Challenge and enjoy the world premiere of the new Baconfest 2012 video
More notable bites and drinks from 2011
I ate it all