Mike Sula’s in on the Michelin Guide bet organized by Chicago mag dining critic Jeff Ruby.
The new Hot Doug’s-like Lincoln Park hot dog stand Franks ‘N’ Dawgs has close connections with Sixteen chef Frank Brunacci.
The noonday view: Sixteen restaurant is offering a three-course prix fixe lunch for $32.
From home-style Iranian in Rogers Park to haute cuisine a la Trump, our critics’ favorite new places so far this year
Twelve new reviews
More, more, more: another round of new restaurant reviews in this week’s Food & Drink section.