A former paramedic captures that—and more—in his weed-infused soul food cookbook.
Spend the holiday on a culinary trip around the globe without leaving Chicago.
Darnell Reed shares his family recipes in his two Luella’s restaurants.
Theaster Gates’s Washington Park restaurant may be setting the stage for a soul-food comeback.
The Polaroid Wall provides a library of pictures taken at the famous production facility.
Outdoor screenings are in full swing.
New reviews and notable screenings in this week’s issue
The Currency Exchange Café is part of the artist’s ongoing project to bring art to Washington Park.
Thomas Jefferson’s mac and cheese jones, and other highlights from the history of soul food
The Nation of Islam’s iconic dessert is still around, if you know where to look.
Some snaps from a newish Galewood soul food restaurant
Theaster Gates’s ritual soul food dinner at his south-side arts initiative, Dorchester Projects
This week in Food & Drink: Ruby’s Restaurant and other soul food spots, two new “urban” taquerias, Key Ingredient fish eyeballs, underground dining society Tuesday Night Dinner, Fireston Walker Double Jack Double IPA, and more.
Food for the Soul Nine survivors Ace’s Soul Food Cafe 432 E. 63rd | 773-675-8469 $ BREAKFAST, LUNCH, DINNER: SEVEN DAYS The cooks at H&A Restaurant, a legendary Chicago “soul station,” had a way with fried chicken, greens, and hot dinner rolls. But H&A, around since 1945, closed a few years ago. For months the […]
With Ruby’s, a legendary west-side soul-food place is revived.