El Internacional, Cafe Ba-Ba-Reeba!, and bacalao at the dawn of small plates America
Tag: tapas
Posted inFood & Drink
Extra! Extra! Chicago Food Writing Inside!
Read all about it in the Chicago FoodCultura Clarion.
Posted inFood & Drink
Andersonville’s Little Madrid has tapas where you least expect them
A native Madrileno knows how it’s done.
Posted inFood & Drink
Day drink (and eat) like an Iberian at Bom Bolla
The people behind Pops for Champagne bring a new Spanish cava bar to Wicker Park.
Posted inFood & Drink
MFK offers an underground refuge
The Spanish-focused seafood spot is a testament to virtuous simplicity.
Posted inBlogs
Barcito: a place to be seen, not heard
Ryan Poli’s Barcito in the restaurant Tavernita is just as noisy as its parent, with slightly better food.
Posted inBlogs
This Week in Food & Drink: Artisan Bread, La Taberna Tapas, Key Ingredient Red Bean Paste, the Opening of Ing, and 14 More New Restaurants
In this weeks Food & Drink, a profile of artisan baker Ehsan Ganji of Edgewater’s Flourish Bakery Cafe, a review of University Village’s La Taberna Tacos on Halsted, Jared Van Camp takes on red bean paste in the Key Ingredient chef challenge, the opening of Homaro Cantu’s new Ing, and 14 more new restaurants.
Posted inBlogs
This Week’s Food and Drink Events
A candy lecture, a seafood dinner, a mezcal tasting, and more.
Posted inBlogs
This Week’s Food and Drink Events
A peach cocktail class, a tomato dinner, a bacon contest, and more.
Posted inBlogs
This Week’s Food and Drink Events
Rooftop dinners, cupcake contests, foraged foods, and more.
Posted inBlogs
This Week’s Food and Drink Events
A tequila dinner, a Chicago-style buffet, a crawfish boil, and more.