Brendan Sodikoff’s High Five Ramen and the Melmans’ Ramen-San face off over noodle soup.
Tag: tonkotsu
Posted inFood & Drink
Chef Lee Wolen reboots Boka
The decade-old restaurant and flagship of the Boka group maintains its relevance.
Posted inBlogs
One bite: Ajida’s curry age mono ramen
A mediocre Loop ramen joint has one saving grace.
Posted inBlogs
Chinatown’s Strings Ramen is the city’s most dedicated ramen shop
Chinatown’s new ramen-ya keeps things focused.
Posted inFood & Drink
Ramen Misoya: Sometimes the suburbs are superior
Ramen Misoya, a Japanese chain, makes some of the best ramen in the region.
Posted inFood & Drink
Ramen quest
Food Issue: On the hunt for tonkotsu perfection with Brendan Sodikoff’s ramen researcher
Posted inFood & Drink
At Slurping Turtle, never mind the noodles
Slurping Turtle, Takashi Yagihashi’s downtown spot, comes out swinging in the izakaya wars.