A recent collaboration between Jay DiPrizio of Chicago Distilling Company and Graham Crowe of Two Restaurant has produced a spirit that’s not quite vodka, not quite whiskey.
Tag: Two restaurant
Posted inBlogs
Writers read, breweries fight: This week’s food and drink events
Upcoming food events including writers reading to benefit UN86’d.
Posted inBlogs
The ungoogleable restaurant, the adult PB&J, and more in this week’s Food & Drink
In this week’s Food & Drink: undistinguished bistro Two, Cocktail Challenge peanut butter, candy corn Oreos, and more