How coastal Mediterranean wound up on the second floor of Mies’s 330 North Wabash.
Tag: Vol. 42 No. 47
Issue of Aug. 15 – 21, 2013
Posted inBlogs
12 O’Clock Track: Celebrate Prince on Twitter with “I Could Never Take the Place of Your Man”
The Purple One is now on Twitter, so why not mark the occasion with the best song on Sign ‘O’ the Times?
Posted inBlogs
Did you read about Ann Sather, cheap homes in Gary, and Chief Keef?
Also sex crimes in a Mennonite community, Dahlia Lithwick on freedom of speech, and the fall of the Jacksons?
Posted inBlogs
Best shows to see: Raul Jaurena, Chimaira, Probcause, Jimmy Eat World
Between now and Sunday, your live-music options include Raul Jaurena, Chimaira, Probcause, Jimmy Eat World, Angel Olsen, and Yo-Yo Ma.
Posted inBlogs
Reader’s Agenda Thu 8/15: Lord of the Rings music, Raul Jaurena, and the second anniversary of Slo ‘Mo
What’s on the Reader‘s Agenda for Thursday, August 15
Posted inColumns & Opinion
A little help from Dan’s friends
Advice this week—on rough fantasies and shitty relationships—comes from author Daniel Bergner and blogger-activist Chris Savage.
Posted inBlogs
Comma ‘gain? A troubling inconsistency at U. of C.
Punctuation inconsistency besets University of Chicago.
Posted inBlogs
Pisco cocktails: 1931 and Ma Serena
“A million years of sun in a single drop”—of pisco.
Posted inBlogs
The subtle power of pianist Orrin Evans
The terrific Philadelphia pianist Orrin Evans kicks off one of two Chicago performances in 2013 with Dana Hall’s Black Fire project Thursday night in Millennium Park.
Posted inBlogs
Win tickets to see Dilated Peoples’ Evidence
The esteemed LA rapper-producer headlines this month’s Closed Sessions Live hip-hop showcase.
Posted inArts & Culture
“There’s something in me that wants to steal the holiness”
Theatre Y prepares to open The Binding, inspired by Jewish apocryphal text, in a Logan Square church.
Posted inBlogs
When cemitas meet brisket: two favorites come together for a night at Smoque
Tony Anteliz of Humboldt Park’s Cemitas Puebla and northwest-side barbecue maven Barry Sorkin keep up a delicious tradition.